Description
Details
◥ Students/ Business man and women (as snack between breackfast, lunch, and dinner)
◥ As snack for those on the road and for those who are traveling
◥ Those who wish to eat gruels for health
◥ Those who can't decide what to eat / when poor appetie
Additional
Additional
| Health Benefits | digestive disorders |
|---|---|
| Directions | Shake/Blend of the powder with water. Good for simple breakfast. |
| Product Package | Powder, Pouch |
| Good herbal formulation | Jujube, Rhizome of Atractylodes lancea, Longan Fruit |
| Storage Temperature | room temperature |
| Country of origin | Korea |
Reviews
Health
Preparing infant cereal
To begin, mix about 1 tablespoon of infant cereal with 4-5 tbsp. of breastmilk or infant formula. Using breastmilk or formula that your baby is used to will help with a new flavor introduction. Your baby’s first bite of “solids” should be runny—closer to a milk consistency. If she’s okay with that texture, try gradually reducing breastmilk or formula to make the cereal thicker.
Warming infant cereal
Warm prepared cereal at 50% power in a microwave for 15-30 seconds, and then stir to even out the temperature. Remember to always test the temperature before feeding.
Feeding infant cereal
For her first taste of infant cereal, put a dab of it onto her lip with a soft, infant spoon. When you put a little food into her mouth, don’t be surprised if it pops right back out onto her tongue. It’s a natural reflex, and eventually she’ll swallow more than she spits out.
Storing infant cereal
Store your baby’s cereal in a cool, dry place and use within 30 days of opening.
◥ a weaning diet
◥ baby food
◥ rice congee
◥ Korean porridge
How To
How to eat Healthy Yam Meal :
Pour cold or warm water into a cup or bowl (200-250ml), take appropriate amount of healthy natural powder (2-3spoons) and stir well.
You may add honey, sugar, or salt. You could pour milk or soy mailk.
Notice :
Because of grain characteristics, opened product can be contaminated with foreign substances,
molds and others by air contact and worms can be found so please eat as soon as possible and seal the package tightly in case of refrigerator.
** Containing Black bean, milk and soybean and peanut
DISCLAIMER
Some individuals may have adverse reactions to certain plants, herbs, and other natural products.
On any issue where no specific advice is given to consumers please follow this general advice; if you are currently taking the product;
you are advised to discontinue use and consult your pharmacist or herbal medical doctor.
When speaking to your doctor or pharmacist you may find it is helpful to take a copy of this MHRA advice about the product with you.
You should continue to take any medication prescribed by your doctor.
FAQ
Frequently Asked Questions
A: Generally you boil 20g of tea/herb with 2L. of water. The ratio does not matter. However, it is recommended that you control the
saturation of the tea (how strong it is) depending on your personal
preference and body condition.
A: It depends on the tea/herb.
For leaves: boil for 15~20 min.
For hard fruits, roots, and stems: If you soak the tea/herb in water
for 1~2 hours before boiling, you can save time in boiling, and also
get a deeper flavor than without soaking.
A: Currently, what is listed on the site is what we mostly deal with in
retail stores. However, if there is a certain tea/herb that you wish to
get, you can send an email to info@leafnflower.com. or 844-344-0622.
Then, we may offer a price for obtaining the tea/herb, answer questions, and even offer purchase.
A: Yes, you can combine 5~10g of teas/herbs that you already have with Leafnflower.com's teas/herbs.
Although brewing one tea/herb is still good, combining 2~3 teas/herbs helps bring out
the remedial effects of the tea/herbs better than brewing just one tea/herb. However, most tea/herbs contain natural toxins,
and it is recommended that you boil 1~2 pieces of liquorice root along with the tea/herb to remove the toxin.
