Description
Details
Pine needles are one of natures best natural sources of sulfur , which your body needs , nearly as much as your body needs water . Sulfur is a key ingredient for connective tissue , and is a key for healthy joints , and pain free movement . As important as sulfur is , we are finding that many people are deficient , and that if you are following an average diet in America , a junk food diet , you are very likely to be deficient .
High levels of micro nutrients , and important elements such as sulfur , is what makes certain wild plants , herbs , like pine trees so beneficial . The sulfur is what is going to take your connective tissue to a new level , reducing muscle and joint pain , and renewing your body and mind .
The sulfur will also reduce lactic acid build up , and thus will eliminate cramping and improve stamina & energy levels . This could potentially speed up recovery of athletes after workouts , and could certainly help anyone recover from a challenging day at work .
Health benefits of Pine needle Tea
*utilizing a free , wild , plant , possibly growing abundantly and very close to your home , you could produce a drink that will help to melt away stress , wrinkles , improve the looks of your skin & hair , reduce inflammation , improve lung power , detoxify the system , and improve stamina .
*Pine needles can have up to almost 300 times more vitamin C than store bought oranges .
Additional
Additional
Health Benefits | blood circulation, blood purification, fatigue recovery, immune, improve physical weakling, Inflammatory disease, lung protection |
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Directions | Wash 20g of herbs on running water; boil for over 2 hours depending on symptom in 2L of water. |
Product Package | Loose leaf, Paper sealed bag |
Good herbal formulation | Jujube, Rhizome of Atractylodes lancea, Longan Fruit |
Storage Temperature | room temperature |
Country of origin | Korea |
Reviews
Health
Health Benefits of Pine
Immune System: Whether you consume the dried bark peels of pine trees or brew a tea from the pine needles, you will be able to access a considerable amount of vitamin C, an unusually high amount for a tree species, actually. Vitamin C is an essential element of our immune system, as it stimulates the production of white blood cells and has antioxidant qualities that help prevent chronic illness and disease. Furthermore, vitamin C is a crucial component of collagen, which is necessary to create new cells, muscles, tissues, and blood vessels.
Vision Health: There is also a high level of vitamin A and various carotenoids found in pine needle tea and pine bark. Carotenoids act as antioxidants in the body, particularly for the eyes, preventing the development of cataracts, increasing vision strength, and slowing the onset of macular degeneration. By reducing oxidative stress in the ocular system, pine needle tea can keep your vision strong well into your old age.
Pathogen Protection: There are natural antiseptic qualities in pine needle tea, so after brewing and steeping the pine needles, you can allow the tea to cool and then use it as a wash or mix it with carrier oils to apply to the skin, particularly on wounds to prevent infections or pathogens from entering the body. This ability also helps to eliminate pathogens and microbes within the body when the tea is consumed directly.
Circulation: The organic compounds in pine needle tea can help to kick your circulatory system into gear and increase your production of red blood cells, thereby increasing oxygenation to your body’s organ systems, boosting energy levels, and preventing anemia, which is a very common condition characterized by unexplained fatigue, muscle soreness, and cognitive impairment.
Respiratory Health: One of the most common applications of pine needle tea (and bark consumption) is the prevention or treatment of respiratory conditions. Pine has been shown to be an expectorant, helping to eliminate excess mucus and phlegm in the respiratory tracts, while also neutralizing any pathogens or bacteria found in your sinuses. Furthermore, pine needle tea is often recommended for soothing inflammation of the respiratory tract, which helps to relieve coughing, sore throats, and more serious respiratory conditions, such as asthma.
A Final Word of Warning: The potent mix of chemicals and active ingredients in pine can be dangerous for pregnant women, as it has been known in some situations to cause miscarriages. Furthermore, a few varieties of pine can be toxic when consumed, so always get your pine needles and bark from a certified herbalist and avoid picking needles in the wild, as you can’t be sure what other environmental or atmospheric factors may have contaminated the needles or roots.
How To
✓ How to make tea
1. Rinse the herbs with cold running water; then soak it for 30min.
2. Boil 500ml (16.9oz) of water.
3. Put in 1 teaspoon of herbs in the water.
3. Wait for about 3 minutes for the herb to brew, take out the herbs, then drink.
4. Keep refridgerated and take 1cup 3times daily.(hot or cold)
✓ Direction for herbs
1. Wash 20g (0.7oz) of herbs in running water.
2. Put herbs in boiling pot and pour in 1L (33.8oz) of water until herbs are immersed. Let them soak in water for 1 hour.
3. Boil for 30 - 60 minutes. The tea is ready to serve.
Advice to consumers
Some individuals may have adverse reactions to certain plants, herbs, and other natural products.
Just because something is natural does not mean it is safe for everyone.
On any issue where no specific advice is given to consumers please follow this general advice if you are currently taking the product:
you are advised to discontinue use and consult your pharmacist or herbal medical doctor.
when speaking to your doctor of pharmacist you may find it helpful to take a copy of this MHRA advice about the product with you
You should continue to take any medication prescribed by your doctor.
FAQ
Frequently Asked Questions
A: Generally you boil 20g of tea/herb with 2L. of water. The ratio does not matter. However, it is recommended that you control the
saturation of the tea (how strong it is) depending on your personal
preference and body condition.
A: It depends on the tea/herb.
For leaves: boil for 15~20 min.
For hard fruits, roots, and stems: If you soak the tea/herb in water
for 1~2 hours before boiling, you can save time in boiling, and also
get a deeper flavor than without soaking.
A: Currently, what is listed on the site is what we mostly deal with in
retail stores. However, if there is a certain tea/herb that you wish to
get, you can send an email to info@leafnflower.com. or 844-344-0622.
Then, we may offer a price for obtaining the tea/herb, answer questions, and even offer purchase.
A: Yes, you can combine 5~10g of teas/herbs that you already have with Leafnflower.com's teas/herbs.
Although brewing one tea/herb is still good, combining 2~3 teas/herbs helps bring out
the remedial effects of the tea/herbs better than brewing just one tea/herb. However, most tea/herbs contain natural toxins,
and it is recommended that you boil 1~2 pieces of liquorice root along with the tea/herb to remove the toxin.